Now taking orders for Fall 2026 Garlic!
Welcome to Billy’s Garlic
​We grow premium organic garlic in the heart of Washington’s Okanogan Valley—one of the most unique and productive garlic-growing regions in the country. Our garlic is carefully cultivated for both seed stock and exceptional culinary use, delivering strong, healthy bulbs for growers and bold,
unforgettable flavor for the kitchen.
The Okanogan Valley
The Okanogan Valley’s hot, dry summers help develop dense bulbs with concentrated flavor and excellent storage life. Our cold winters provide the natural vernalization garlic needs to form strong, well-structured bulbs.
Combined with rich, well-drained soils, these conditions produce large, high-quality bulbs with outstanding clove formation and dependable performance year after year.
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The valley’s long growing season and warm summer finish allow our garlic to fully mature, developing rich, complex character, from bold, spicy hardnecks to smooth, versatile softnecks.
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​We grow our garlic using organic practices with a focus on soil health, plant vigor, and responsible stewardship. Every crop is carefully harvested at peak maturity and properly cured for maximize quality. From planting to packing, each bulb reflects the pride we take in growing truly exceptional garlic.
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